Stuffed Jack-o’-Lanterns with Pasta
Sunday, 28 December 2014
by witcheskitchen
Stuffed Jack-o’-Lanterns Pasta-stuffed peppers cut into jack-o-lanterns. Made with raw zucchini or brown rice spaghetti and smothered in a 5 minute simple raw red sauce. Recipe type: Vegan, Gluten-free, Dairy-free, Sugar-free, Yeast-free, Corn-free, Grain-free (option), Nut-free Prep time: 5 mins Cook time: 10 mins Total time: 15 mins Serves: 4 Ingredients Noodles: 4 medium zucchinis, cut into noodle shape
- Published in American, Entree, Healthy, Recent Posts
Tagged under:
Corn-free, Dairy-free, Gluten-free, Grain-free (option), Nut-free, Sugar-free, Vegan, Yeast-free
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