Witches Kitchen

  • HOME
  • SUBMIT A RECIPE
  • ALL RECIPES
    • For Adults
    • Healthy
    • Kid Friendly
SUBMIT A RECIPE
  • Home
  • Course
  • Archive from category "Course"
  • Page 2
May 22, 2025

Category: Course

Deep Fried Crescent Mummy Dogs

Monday, 29 December 2014 by witcheskitchen

A crispy, flavorful Halloween treat!

  • Published in Appetizer, Recent Posts
Tagged under: hotdogs

Meatball Mummy Crescent Bites

Monday, 29 December 2014 by witcheskitchen

These meatball mummy bites are the perfect kid-size appetizer. Great to serve at your next Halloween party!

  • Published in Appetizer, Halloween Recipes, Recent Posts, Savory, Videos

Halloween Mummy Spinach Dip

Monday, 29 December 2014 by witcheskitchen

Halloween Mummy Spinach Dip Source: http://www.kraftrecipes.com/ Bake this fun mummy-shape bread loaf, and you can be sure this spinach dip will win for Best Costume at your next Halloween party. prep: 25 min total: 2 hr 35 min Ingrediants 1 pkg. (16 oz.) frozen pizza dough, thawed 1 egg, beaten 2 sticks KRAFT or POLLY-O

  • Published in Appetizer, Recent Posts
Tagged under: mummy, Spinach Dip

Bocconcini Eyeballs with “Blood” Salsa

Monday, 29 December 2014 by witcheskitchen

Creep out guests — and ignite their appetites — with Bocconcini cheese, Prosciutto di Parma, tomato and olive appetizer eyeballs. A dollop of spicy, herbed “blood” salsa amps up the gross factor while adding flavor.

  • Published in Appetizer, Recent Posts, Savory
Tagged under: Salsa

Yummy Mummy Cheese Spread

Monday, 29 December 2014 by witcheskitchen

Yummy Mummy Cheese Spread Recipe Source: http://recipesjust4u.com/ Imagine dipping into this ghoulish cheese spread at your next Halloween party? What fun! Prep/Total Time: 30 min. MAKES: 24 servings Ingredients 2 port wine cheese logs (12 ounces each) 1 package (8 ounces) cream cheese, softened 1 tablespoon 2% milk 2 whole peppercorns 1 pimiento strip Directions

  • Published in Appetizer, Recent Posts, Savory

Ghastly Pear Ghosts Recipe

Monday, 29 December 2014 by witcheskitchen

Ghastly Pear Ghosts Recipe Source: http://citylicious.net These treats are a fun alternative to traditional caramel apples. Wrap them up and give as gifts at your Halloween party! TOTAL TIME: Prep: 1 hour + standing MAKES: 9 servings Ingredients 9 medium ripe Bosc pears 9 Popsicle sticks 2 packages (14 ounces each) caramels 1/4 cup water

  • Published in Desserts, Fruit, Halloween Recipes, Recent Posts

Halloween Witch Cake Balls

Monday, 29 December 2014 by witcheskitchen

Halloween Witch Cake Balls Source: http://www.bettycrocker.com/ Looking for a creative dessert? Then check out this witch shaped cake balls made using Betty Crocker® SuperMoist® chocolate fudge cake mix and frosting – perfect to serve at Halloween. Prep Time 60 min Total Time 1 hr 40 min Servings 12 Ingredients: 1 box chocolate fudge cake mix

  • Published in Desserts, Recent Posts, Treats

Pumpkin Dirt Cup

Monday, 29 December 2014 by witcheskitchen

Pumpkin Dirt Cup Source: http://www.bettycrocker.com/ Prep Time 5 min Total Time 0 min Servings 1 Ingredients 1 Fiber One™ 90 calorie chocolate fudge brownie 3 tbsp. prepared fat-free chocolate pudding 2 tbsp. canned pumpkin (not pumpkin pie mix) 1/4 tsp. pumpkin pie spice Directions In a small bowl, stir pudding, pumpkin and spice. Cut a

  • Published in Cake, Desserts, Halloween Recipes, Recent Posts

Baked Eyeball Eggs

Sunday, 28 December 2014 by witcheskitchen

Baked Eyeball Eggs Source: http://www.bettycrocker.com Add a gory Halloween effect to breakfast with this creamy baked bacon, eggs and potatoes “eyeballs” dish. Prep Time 15 min Total Time 1 hr 20 min Servings 10 Ingredients 1 bag (30 oz) frozen shredded hash brown potatoes, thawed 1 can (10 3/4 oz) condensed cream of potato soup

  • Published in Breakfast, Brunch, Halloween Recipes, Recent Posts

Pumpkin & Squash Seeds

Sunday, 28 December 2014 by witcheskitchen

Pumpkin & Squash Seeds Source: http://www.healthfulpursuit.com/ I was surprised at how many seeds were in the pumpkins this year. I’ve been collecting squash seeds since last Monday so I decided to combine all the seeds together to make my favorite alternative to popcorn. Ingredients 1 cup pumpkin and or squash seeds 1 tablespoon coconut oil,

  • Published in Healthy, Kid Friendly, Recent Posts, Snack
  • 1
  • 2
  • 3
  • 4

Featured Posts

  • Spooky Boo Brownies

    0 comments
  • Monster Sandwich Cookies

    0 comments
  • Wacky Monster Cookies

    0 comments
  • Spider Cookies

    0 comments
  • Fruit Roll-Ups® Wicked Witch Hats

    0 comments
Witches Kitchen

Archives

  • January 2017
  • December 2016
  • June 2015
  • May 2015
  • January 2015
  • December 2014
  • March 2014

Categories

  • American
  • Appetizer
  • Breakfast
  • Brunch
  • Cake
  • Candy
  • Cocktails
  • Cookie
  • Corn-free
  • Dairy-free
  • Desserts
  • Entree
  • For Adults
  • Fruit
  • Gluten-free
  • Halloween Recipes
  • Healthy
  • Kid Friendly
  • Lunch
  • Nut-free
  • Party Tips
  • Punch
  • Recent Posts
  • Savory
  • Snack
  • Sugar-free
  • Treats
  • Types
  • Uncategorized
  • Vegan
  • Videos
  • Yeast-free
  • GET SOCIAL
Witches Kitchen

© 2020 All rights reserved. Site by Nightmare Academy.

TOP